The Swiss Grill is proud to provide you with healthy, slow-cooked Swiss street food from our grandma's recipes dating back to Switzerland over 40 years ago! Our free-range meats are never frozen, locally sourced and never have hormones, resulting in an easy, farm-to-table meal for you and your family! 

Our founder, Daniel Borer, grew up on a farm in Therwil, Switzerland and learned everything he knows from his grandma. Our all-natural seasoning is a secret family recipe and never fails to make our mouth water! Our produce and meats are delivered fresh every morning and lovingly prepared from scratch in the old Swiss style!

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Herb infused, free-range rotisserie chicken, rosemary garlic redskin potatoes and juicy, crispy ribs are just a few of the tantalizing delights that have earned The Swiss Grill the reputation of being a must-have delight across Southern California! The Swiss Grill is thrilled to share our slow food values, family recipes, and delicious rotisserie at farmers’ markets, street fairs and catering events!